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Rumpum Everyday Soonday
Rumpum Everyday Soonday
Rumpum Everyday Soonday
 
 
 
RumPum Vegetarian Soup Base
Ready to eat Noodles (also called Brown Noodles) Vegetarian Masala.
 
Shelf life of 9 months from the date of packing.
 
Ingredients
Wheat Flour, Iodised Salt, Chilli, Vegetable Oil, Tomato Ketchup, Chilli Sauce, Soya Sauce, Spices, Monosodium Glutamate, Edible gum and permitted food additives.
 
How to Eat ?
TO HAVE IT AS A SOUP
»
 break the cake of noodles into 2 halves and pour 200 ml boiling water
»
 put cover on, leave for 3 minutes
»
 tasty Rum Pum Noodle is now ready to serve
»
 enjoy
TO HAVE IT DRY
»
 crush the noodles in the pack
»
 tear open the pack from the top
»
 take out the seasoning, chilli and oil satchet
»
 tear open the oil satche and spread it onto the crushed noodles evenly
»
 tear open the seasoning powder satchet and put it on the noodles
»
 tear open the chilli powder satchet and put as per taste
»
 mix the noodles thouroghly
»
 you are ready to enjoy Rum Pum
Saath Ma RumPum Khushiyali Har Dum
TO HAVE IT FRIED
»
 break the cake of noodles into 2 halves and pour 200 ml boiling water
»
 cover for 3 minutes
»
 add garnishing of your own
»
 you are ready to enjoy Rum Pum